We are having fun making Thanksgiving Sugar cookies for some customers this week. We decided to create little holiday treat boxes for people to buy a give as gifts! Now to make cashew brittle!
We had a lot of fun preparing, baking and designing the desserts for this special event! It took a week of preplanning to get things the way we wanted before previewing it to the bride. She brought her new family all the way from England to share in the planning.
For the main cake, they chose the Grooms favorite dessert, brownies as a cake in ganache and fondant. We surprised him with cheesecake brownies in addition. The Bride chose her favorite, Macarons, with salted caramel and dark chocolate!
Thank you John Shartrand Photography, for always taking such beautiful photos to document such a great evening.